Bahan:
1 adonan crepe
50 gram keju cheddar parut
Isi:
2 sendok makan margarin
1 sendok makan tepung terigu
250 ml susu cair
200 gram dada ayam, potong dadu 1 cm, rebus, tiriskan
250 gram brokoli, petik sesuai kuntum, rebus, cincang
1/2 sendok teh garam halus
1/2 sendok teh merica bubuk
1/4 sendok teh pala bubuk
1/2 sendok makan saus worchestershire
50 gram keju cheddar parut
Saus:
75 ml saus [...]
Written on December 29, 2009 | Posted in
Resep Ayam |
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RESEP MASAKAN BUBUR TIO CIU
Bahan:
1. 150 gram daging ayam cincang
2. 100 gram ikan kakap, potong-potong
3. ¼ sdt garam
4. ¼ sdt penyedap rasa, jika suka
5. 100 gram nasi putih
6. 600 cc air
7. ½ sdt garam
[...]
Written on September 6, 2009 | Posted in
Resep Masakan China |
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Bahan steak:
30 gr daging sapi, cincang
50 gr wortel, parut halus
50 gr buncis, iris halus
1 lbr roti tawar, suwir-suwir
1 btr telur ayam, kocok lepas
4 siung bawang putih, haluskan
4 bh bawang merah, haluskan
1/2 sdt garam
1/4 sdt lada hitam bubuk
1/4 sdt penyedap rasa sapi, bila suka
Written on June 7, 2009 | Posted in
Hidangan Utama |
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